The Dunes Golf Resort in The Coromandel

Restaurant

7 Things you probably did not know about Matarangi

  Beautiful Walking Trek In The Region Wetland walk via Rings Beach and Bluff road starts from the east end of Matarangi Beach and takes you through a few hills before reaching the wetlands where many different species of birds nest. The loop track will take 4hrs / 8.6km to[…]

TripAdvisor – Certificate Of Excellence 2016

Proud to announce that for the first time ever we have received the prestigious @TripAdvisor #CertificateOfExcellence for 2016. Thanks to all our guests for reviewing us. You may follow and like us:0

MasterCook Matarangi 2016 (all 6 weeks)

The very first annual MasterCook Matarangi event is now over for 2016. It was a great fun for all of us – contestants, guests and our staff enjoyed every moment. We will be back with the prize giving night which will be held on the 29th July with live music[…]

MasterCook Matarangi in The Coromandel

MasterCook Matarangi. Coming in June – 14 May 2016

  HAVE YOU GOT WHAT IT TAKES? Your recipe, your way. Cash and prizes. Submit your entry now. For further info click on the link below http://www.thedunes.co.nz/mastercook/         You may follow and like us:0

Wedding venue of The Coromandel – 09 March 2016

Love is in the air in Matarangi. With its stunning scenery, it is no wonder wedding season in The Dunes Golf Resort in The Coromandel is booming. This season, in the summer of 2015-2016 we are hosting 10 weddings and Shopi Soponyai wedding organizer said the figures were set to keep[…]

NZ Beef night was a hit – 17 Sept 2015

The Dunes Restaurant was booked out completely, car park was full and everyone left with a smile on their face. This is how we like it on a weekday at The Dunes. You may follow and like us:0

Award Winning Chef Signs On At The Dunes – 19 Aug 2015

Scott Corbett, winner of last year’s Silver Fern Farms Premier Selection Award is the new face in the kitchen at The Dunes. And it is a return home for the 28-year veteran of well known restaurants such as Peppertree in Coromandel and No8 in Whitianga who spent a year in[…]

Our new Winter menu – 13 June 2015

Above: One of our specials the Pakora Platter (for 2) Chef Paul Gregory has come up with an updated winter menu that aims to please everyone in both quality and price. An improved wine selection is also available from today in The Dunes Restaurant. Our bar menu has also been revamped completely. One[…]